Store Description
If you’re looking for a heartfelt tribute to Filipino home cooking with a sophisticated Asian twist, Fely J’s Kitchen on Level 2 of Greenbelt 5 is a must-visit. Named in honor of Felicidad de Jesus-Cruz, the mother of late restaurateur Larry J. Cruz, this establishment offers a cozy yet polished dining experience. It feels less like a typical mall restaurant and more like being invited into a well-appointed family dining room where every recipe tells a story of travel and tradition.
The menu is a curated collection of heirloom Filipino favorites and regional Asian specialties. Meat lovers often flock here for Lola Ising’s Adobo, a famously crispy pork adobo loaded with toasted garlic, often cited as the secret to a "long life." For those who enjoy interactive dining, the Crab Corner offers fresh alimango prepared in various styles, including the savory Fely J’s Temple Crab, which comes served on a generous mound of garlic-topped rice.
Balance your meal with their refreshing "Thai-rrific" flavors, such as the Fried Papaya with Shrimps, or dive into local comfort with their Fely J’s Sinigang, available in a unique and rich guava broth. No visit is complete without a taste of their specialty beverages like the Felyjini, a unique punch featuring chopped coconut heart (ubod). To end on a sweet note, the Sikreto ni Maria Clara remains a legendary dessert that has delighted diners for decades.
Cuisine
Filipino Cuisine
Location
Greenbelt 5 - Level 2
Website
https://ljcrestaurant.com/restaurants/fely-js/
Social Media(s)
Facebook: https://www.facebook.com/FelyJsKitchen/
Instagram: https://www.instagram.com/felyjskitchen/?hl=en
Products
Menu as of: March 24, 2026
Disclaimer: Product information and pricing are subject to change without notice and may not reflect current availability or in-restaurant pricing.
Appetizers
| Vietnamese Fresh Spring Rolls | Php 330.00 |
| Fresh Rice Paper Rolls Stuffed With Vegetables, Shrimps, And Pork: Served With Peanut And Thai Sauce | |
| Sizzling Sisig | Php 305.00 |
| Tender Pig's Minced Cheeks Sautéed In Spices And Served In A Sizzling Plate | |
| Lumpiang Sariwa | Php 235.00 |
| Julienne Of Coconut Heart, Vegetables, Pork, And Shrimps In A Crepe: Served With Traditional Peanut Garlic Sauce | |
| Fried Calamares | Php 355.00 |
| Deep Fried Squid Rings Served With Sweet Chili Sauce | |
| Crispy Swahe | Php 295.00 |
| Crisp Fried Young Unpeeled Shrimps | |
| Gambas Tisoy | Php 425.00 |
| Shrimps Sautéed In Olive Oil And Garlic | |
| Tokwa't Baboy | Php 235.00 |
| Deep Fried Bean Curds With Pork Ears And Cheeks: Served With Chili Vinegar & Soy Sauce | |
| Pacific Tanigue And Mango Kilawin | Php 399.00 |
| Sliced Raw Kingfish With Ripe Mangoes, Mint, Coriander And Lemon Vinaigrette |
Soups
| Fely J's Sinigang - Boneless Bangus | Php 625.00 |
| Choice Of Classic Or Rich Guava Broth | |
| Fely J's Sinigang - Pork Ribs | Php 590.00 |
| Choice Of Classic Or Rich Guava Broth | |
| Fely J's Sinigang - Prawns | Php 805.00 |
| Choice Of Classic Or Rich Guava Broth | |
| Utan Ilonggo | Php 380.00 |
| A Visayan Style Vegetable Soup Dish With Clams, Shrimps, Lemongrass, Malunggay And Saluyot Leaves | |
| Sopa De Misua | Php 380.00 |
| Fine Noodles In Broth With Pork Balls, Malunggay Leaves, And Sponge Gourd (patola) |
Salads
| Thai Shrimps And Pomelo | Php 390.00 |
| Exotic Blend Of Pomelo And Shrimps With Peanuts And Mint | |
| Ensalada Ni Nanay | Php 270.00 |
| Salted Egg, Okra, Eggplant, Tomatoes, Green Mango, Onions And Bagoong Guisado. | |
| Crunchy Paco (seasonal) | Php 375.00 |
| Forest Fern Sprouts Made Into A Delightful Salad With Shrimps | |
| Asian Seafood And Coconut Heart Salad | Php 375.00 |
| Squid And Shrimps With Coconut Heart, Garden Greens, And Vegetables, With A Mildly Spiced Thai-style Dressing |
Main Courses
| Tilapia With Sweet Plum Sauce | Php 575.00 |
| If Abe Has Binukadkad Na Pla Pla, Fely J Has An Equally Delightful Way With St. Peter's Miracle Fish | |
| Sugpo Sa Kamias | Php 825.00 |
| Mildly Curried Prawns With Tomato And Kamias | |
| Sedap Pompano (malaysian Style) | Php 205.00 |
| (100g) Fried Pompano With Our Unique Spiced Sauce: Sautéed With Onions And Curry Leaves | |
| Piniritong Hito | Php 455.00 |
| Catfish Deep-fried And Served With Balo-balo | |
| Seafood Kare-kare | Php 660.00 |
| The Guilt-free And Healthier Way To Enjoy Kare-kare | |
| Lola Ising's Adobo | Php 595.00 |
| Crispy Pork Adobo With Lots Of Garlic: "the Secret Of Fely J's Long Life." | |
| Crispy Patang Bawang (large) | Php 885.00 |
| Traditional Favorite Pork Leg Deep Fried And Served With A Special Dipping Sauce | |
| Kkk (kare-kare Klub) | Php 785.00 |
| In The 80's, A Bunch Of Gourmets Formed The Kare-kare Klub. This Was Their Star Dish - Tripe, Oxtail, And Vegetables Stewed In Peanut Sauce; Served With Sautéed Bagoong | |
| Bistek Tagalog Ng Kano | Php 980.00 |
| Thinly Sliced U.s. Black Angus Sirloin Pan-fried In Olive Oil, Garlic, Kalamansi, Onion Rings, And Soy Sauce | |
| Lechon Kawali | Php 550.00 |
| Crispy Fried Pork Belly Served With Lechon Sauce And Atchara | |
| Lamb Kaldereta | Php 695.00 |
| Stewed Lamb With Capsicum, Onions, And Olives In Rich Tomato Sauce | |
| Beef Mechado | Php 565.00 |
| Slow Cooked, Tender Beef Roulade Stuffed With Pork Fat | |
| Lengua Rendang | Php 565.00 |
| Indonesian Style, Fork-tender Ox Tongue Simmered In Spiced Coconut Cream Sauce | |
| Beef Smoores | Php 699.00 |
| Sri Lankan Style U.s. Beef Top Blade Pot Roast With Curry And Coconut Milk | |
| Binagoongang Baboy | Php 465.00 |
| Pork Meat Simmered In Garlic And Finished With Just The Right Amount Of Sautéed Fermented Small Shrimps | |
| Sweet Sour Lychee Shrimps | Php 575.00 |
| Peeled Shrimps With Vegetables And Lychees | |
| Pork Estufada Bisaya | Php 465.00 |
| Stewed Pork Ribs With Sweet Potato, Carrots, Saba Bananas, And Chinese Sausage | |
| Fried Lemongrass Chicken | Php 385.00 |
| (hall P385 | Whole P720) Fried Chicken Marinated In Lemongrass And Served With Pickled Papaya And Traditional Filipino Sweet Liver Sauce |
Party Trays
| Lumpiang Sariwa | Php 2125.00 |
| Lamb Kaldereta | Php 3110.00 |
| Beef Mechado | Php 2550.00 |
| Beef Smoores | Php 3168.00 |
| Chicken Inasal | Php 2507.00 |
| Lechon Kawali | Php 3627.00 |
| Pancit Canton Guisado | Php 1408.00 |
Crab Corner
| Rickshaw Crab | Php 375.00 |
| (100g) Slivers Of Ginger And Scallions Stir-fried For That Traditional Chinese Taste | |
| Black Pepper Crab | Php 375.00 |
| (100g) Uniquely Delicious Sautéed With Garlic, Ginger, And Black Pepper | |
| Fely J's Temple Crab | Php 375.00 |
| (100g) Fresh Fried Alimango Crab On A Mound Of Rice, Topped With Golden Fried Garlic | |
| Sweet Chili Crab | Php 375.00 |
| (100g) Finger-licking Singapore Style Crabs |
Vegetables
| Gising-gising | Php 370.00 |
| Kangkong Stems Stewed With Shrimps In Coconut Cream | |
| Tortang Talong | Php 330.00 |
| Roasted Eggplant With Ground Pork Omelet | |
| Ginataang Gulay At Hipon | Php 380.00 |
| Shrimps And Vegetables Sautéed With Ginger And Spices Then Finished With Coconut Cream | |
| Gule Magalang | Php 370.00 |
| An Abé Special Vegetable Dish From The Old Hometown | |
| Ginataang Nangka At Lamang Dagat | Php 420.00 |
| Our Love Affair With Coconut Milk Continues, This Time With Tender Jackfruit Meat And Seafood | |
| Fresh Wok Veggies | Php 385.00 |
| Broccoli And Shiitake Mushrooms Stir-fried With Ginger And Onions, In A Light Oyster Sauce |
Ihaw-ihaw
| Chicken Saté | Php 365.00 |
| Marinated Chicken Meat With Spices And Served With An Exotic Peanut Sauce | |
| Pork Saté | Php 375.00 |
| Marinated Pork Meat With Spices And Served With Peanut Sauce | |
| Chicken "mabuting" Inasal | Php 465.00 |
| Ilonggo Inspired Grilled Chicken Marinated In Garlic, Calamansi, And Spices | |
| Pork Liempo | Php 460.00 |
| Pork Belly Marinated In Garlic, Vinegar, And Spices |
Noodles
| Pancit Canton Guisado | Php 390.00 |
| A Filipino Favorite, Meat And Seafood Sautéed With Canton Style Noodles | |
| Bam-i | Php 425.00 |
| Iloilo Style Sautéed Pork, Seafood, And Vegetables With Miki And Sotanghon Noodles | |
| Sotanghon Sa Sugpo | Php 695.00 |
| Cellophane Noodles With Prawns And Shiitake Mushrooms |
Rice
| Piña Rice | Php 295.00 |
| Fried Rice With Chicken, Shrimps, Pork Chorizo And Pineapple | |
| Nasi Goreng - Beef (good For 3-4 Persons) | Php 485.00 |
| Indonesian Country-style Fried Rice With Squid, Cabbage, And Bokchoy, With Choice Of: | |
| Nasi Goreng - Chicken (good For 3-4 Persons) | Php 455.00 |
| Indonesian Country-style Fried Rice With Squid, Cabbage, And Bokchoy, With Choice Of: | |
| Fely J's Dilis-cious Rice | Php 385.00 |
| Deep-fried Dilis With Taosi Generously Topped On Steaming Rice | |
| Sisig Fried Rice | Php 395.00 |
| Garlic Fried Rice With Savory Sisig | |
| Garlic Rice | Php 80.00 |
| Steamed Rice With Sautéed Garlic In Olive Oil | |
| Steamed Rice | Php 70.00 |
| Premium Brown Rice | Php 90.00 |
| A Healthy Option |
Desserts
| Fely J's Halo-halo | Php 199.00 |
| Fely J's Cooler Version Of Stewed Fruits, Leche Flan, Milk, And Shaved Ice | |
| Sikreto Ni Maria Clara | Php 325.00 |
| Served At Bistro Remedios In Malate For More Than 30 Years! | |
| Minatamis Na Saging | Php 155.00 |
| Sweet Saba Banana With Milk | |
| Sans Rival | Php 315.00 |
| Rich Layered Meringue, Cashew And Butter Cake | |
| Claude's Dream | Php 205.00 |
| Macapuno Cream With Coconut Meat And Pandan Jelly | |
| Chocolate Decadence | Php 315.00 |
| A Rich Chocolate Cake With Caramel Filling: Served With Chocolate Sauce | |
| Cassava Bibingka With Buko | Php 235.00 |
| Homemade Tapioca Cake With Young Coconut | |
| Fresh Fruit Platter | Php 365.00 |
| A Selection Of Fresh Fruits In Season To Enjoy | |
| Leche Flan | Php 170.00 |
| Caramel Custard, Old Manila Style | |
| Maja Blanca | Php 170.00 |
| Coconut Based Custard With Corn | |
| Canonigo With Mango Balls | Php 255.00 |
| Caramel Meringue With Custard Sauce And Mango Balls. | |
| Homemade Suman With Mango | Php 235.00 |
| Bean, Pandan, And Coconut Flavored Rice Cakes On Palm Sugar Sauce; Topped With Mango And Coconut Cream | |
| Ice Cream Selections | Php 95.00 |
| (kindly Ask Your Service Attendant Regarding Our Available Flavors) |
Thai-rrific Flavors
| Thai-style Sweet And Sour Sea Bass | Php 950.00 |
| Fresh Sea Bass Cooked To Perfection And Topped With A Thai-style Sweet And Sour Sauce, Complemented By Vibrant Vegetables And Aromatic Herbs. | |
| Fried Papaya With Shrimps | Php 495.00 |
| A Vibrant And Refreshing Thal Papaya Salad. Featuring Crispy Fried Green Papaya, And Shrimps Served With A Side Of Zesty Dressing Of Lime, Fish Sauce And Chill. | |
| Thai-style Pork Pata Stew | Php 625.00 |
| A Flavorful And Tender Pork Pata Slowly Cooked In A Variety Of Thai Herbs And Spices. Served On Top Of Steamed Rice For A Comforting And Satisfying Meal. | |
| Thai Spicy Pork Ribs Soup | Php 695.00 |
Smoothies
| Strawberry & Banana Smoothie | Php 245.00 |
| Summer's Perfect Combination | |
| Guya-mango Tease | Php 245.00 |
| Mouth-watering Blend Of Sweet Mango And Rich Guyabano | |
| Blue Hawaiian Shake (with Alcohol) | Php 245.00 |
| Pineapple And Orange With Blue Curacao; Ohoiho! | |
| Banana Mintacolada | Php 245.00 |
| Fresh Banana And Milk With A Hint Of Mint | |
| Fresh Season's Fantasy | Php 260.00 |
| Four Fruity Tastes In One Merry Mix | |
| Lychee-mango Duo | Php 260.00 |
| A Duet Of Tropical Flavors |
Special Drinks
| Felyjini | Php 205.00 |
| Forget The Iced Tea, Fely J's Punch Comes With Chopped Coconut Heart (ubod), Fruit Cocktail, And Fruit Juices, All Mixed With Love For A Happy Heart. | |
| Kamias Crush | Php 185.00 |
| Sago't Gulaman | Php 165.00 |
| Ising's Iced Tea | Php 145.00 |
Fruit Shakes
| Banana | Php 185.00 |
| Buko | Php 195.00 |
| Calamansi | Php 185.00 |
| Carrot | Php 205.00 |
| Cucumber | Php 205.00 |
| Dalandan | Php 195.00 |
| Melon | Php 195.00 |
| Fresh Pineapple | Php 195.00 |
| Fresh Orange | Php 235.00 |
| Ripe Mango | Php 205.00 |
| Green Mango | Php 205.00 |
| Guyabano | Php 185.00 |
| Tamarind | Php 195.00 |
| Watermelon | Php 195.00 |
| Watermelon Ginger Sharbat | Php 195.00 |
Chilled Fruit Juices
| Pineapple | Php 180.00 |
| Guyabano | Php 185.00 |
| Four Seasons | Php 195.00 |
Soft Drinks/water
| Coke | Php 105.00 |
| Coke Light | Php 105.00 |
| Coke Zero | Php 105.00 |
| Sprite | Php 105.00 |
| Sprite Zero | Php 105.00 |
| Pepsi | Php 105.00 |
| Pepsi Black | Php 105.00 |
| 7 Up | Php 105.00 |
| Soda Water | Php 105.00 |
| Tonic Water | Php 105.00 |
| Mineral Water | Php 95.00 |
| Perrier (330) | Php 245.00 |
Hot Beverages
| Americano | Php 125.00 |
| Café Decaf | Php 155.00 |
| Café Latte | Php 165.00 |
| Cappuccino | Php 165.00 |
| Espresso | Php 125.00 |
| (single 125 | Double 205) | |
| Chocolate Eh! | Php 145.00 |
| Chocolate Ah! | Php 145.00 |
Juices
| Buko | Php 190.00 |
| Calamansi | Php 175.00 |
| Calamansi Soda | Php 200.00 |
| Carrot | Php 195.00 |
| Cucumber | Php 195.00 |
| Lemonade | Php 200.00 |
| Dayap | Php 195.00 |
| Dalandan | Php 185.00 |
| Fresh Orange | Php 225.00 |
| Melon | Php 185.00 |
| Green Mango | Php 200.00 |
| Ripe Mango | Php 200.00 |
| Fresh Pineapple | Php 190.00 |
| Tamarind | Php 185.00 |
| Watermelon | Php 190.00 |
Hot Tea/ Herbal Infusions
Served with your choice of hot milk and sugar or calamansi
| Earl Gray | Php 135.00 |
| English Breakfast | Php 135.00 |
| Peppermint | Php 135.00 |
| Chamomile | Php 135.00 |
| Jasmine Tea | Php 135.00 |
| Green Tea | Php 135.00 |
| Lipton Tea | Php 135.00 |
Beers
| San Miguel Pale Pilsen | Php 155.00 |
| San Mig Light | Php 155.00 |
| San Miguel Super Dry | Php 170.00 |
| San Miguel Premium All-malt | Php 195.00 |
| Cerveza Negra | Php 190.00 |
For a complete list of Greenbelt restaurants, check the directory link below.
Greenbelt Restaurant Directory
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