Store Description
Bistro Remedios is a Filipino casual restaurant that serves a wide range of Filipino cuisine dishes from appetizers like lumpia and ukoy, Filipino main dishes such as adobo, kare kare, and kaldereta, hot soups like bulalo, seafood dishes, vegetable dishes, and of course Filipino favorite desserts like leche flan, suman, and halo-halo.
Cuisine
Filipino Cuisine
Location
The Block - Ground Level
Website
https://ljcrestaurants.ph/restaurants/bistro-remedios/
Social Media(s)
Facebook: https://www.facebook.com/BistroRemedios/
Products
Disclaimer: Product information and pricing are subject to change without notice, are collected approximately every six months, and may not reflect current availability or in-restaurant pricing.
Appetizer
| Crispy Crablets | Php 255.00 |
| Deep-fried Cultured Little Crabs; Served With A Spicy Sauce | |
| Gambas | Php 425.00 |
| Shelled Shrimp Sauteed In Olive Oil, Garlic And Chili | |
| Hipon Binondo | Php 285.00 |
| Fresh River Shrimps Lightly Salted And Fried To A Crisp, With Sliced Green Chilies | |
| Okoy (ukoy) | |
| Ukoy Pampanga | Php 265.00 |
| Battered Fried Shrimps And Vegetables | |
| Lumpia | |
| Lumpiang Sariwa | Php 220.00 |
| Vegetable Spring Roll With Ground Pork; Served With Sweet Peanut Sauce | |
| Piniritong Lumpiang Gulay | Php 220.00 |
| Fried Vegetable Spring Roll With Ground Pork; Served With Vinegar Dip |
Dessert
| Claude's Dream | Php 205.00 |
| Pandan Gelatin And Young Coconut On Buffalo Milk Ice Cream | |
| Mais Con Hielo | Php 145.00 |
| Corn Kernel In A Sweet And Refreshing Blend | |
| Minatamis Na Saging | Php 145.00 |
| Sweetened Saba Banana | |
| Fresh Fruit Platter | |
| Fresh Fruit Platter | Php 320.00 |
| Fresh Tropical Fruits For Health And Happiness | |
| Halo-halo | |
| Halo Halo | Php 240.00 |
| Shaved Ice With Sweetened Beans, Fruits, And Jelly; Served With Milk And Ube Ice Cream | |
| Ice Cream | |
| Ice Cream By The Scoop | Php 95.00 |
| Please Ask Your Waiter For Available Flavors | |
| Leche Flan | |
| Leche Flan | Php 179.00 |
| Egg Custard With A Caramel Topping | |
| Maja Blanca | |
| Maja Blanca Remedios | Php 170.00 |
| Popular Filipino Dessert Made From Coconut Milk; Topped With Shredded Cocomut Meat And Rice Crispies | |
| Suman | |
| Sikreto Ni Maria Clara | Php 270.00 |
| Find Out What Makes The Village Swain Swoon With Delight | |
| Suman Bilyunaryo | Php 170.00 |
| Fried Native Rice Cake Served With Latik; A Simple Recipe That Is Rich In Flavor! | |
| Turon | |
| Turon | Php 170.00 |
| Saba Bananas With Jackfruit Spring Rolls; Served With Jaggery Sauce |
Dish
| Lechon Kawali Sa Gata | Php 565.00 |
| Fried Pork Belly Simmered In Savory Coconut Cream | |
| Pinangat Na Pompano | Php 195.00 |
| Stewed Pompano Fish In Cherry Tomato, Sour Broth, Fine Beans And Garlic | |
| Chicharon | |
| Chicharones | Php 345.00 |
| Homemade Pork Rinds With A Bit Of Meat; Fried To A Crisp Golden Brown | |
| Estufada | |
| Chicken Estufada | Php 425.00 |
| Spanish Inspired Filipino Braised Chicken With Mushrooms And Rich Tomato Sauce | |
| Adobo | |
| Adobong Kambing | Php 680.00 |
| Goat Meat Stewed In Soy Sauce, Vinegar And Garlic | |
| Picnic Adobo Rice | Php 375.00 |
| Chicken And Pork Adobo With Steamed Rice Wrapped In Banana Leaf; Great To Take On A Day Trip! | |
| Bagnet | |
| Crispy Bagnet | Php 495.00 |
| Crisp Fried Pork Strips Served With Spicy Vinegar | |
| Bicol Express | |
| Bicol Express | Php 370.00 |
| A Mélange Of Okra, Bitter Melon, Eggplant With Shrimps Sautéed In Coco Cream And Chilies | |
| Binagoongan | |
| Binagoongang Baboy | Php 455.00 |
| Pork Stewed In Tomatoes, Shrimp Paste, And Garlic | |
| Caldereta (kaldereta) | |
| Kalderetang Baka | Php 695.00 |
| Filipino-style Beef Stew With Vegetables | |
| Kalderetang Kambing | Php 695.00 |
| Filipino-style Goat Stew With Vegetables | |
| Chicken Pork Adobo | |
| Chicken And Pork Adobo | Php 475.00 |
| Stewed Chicken And Pork Meat In Soy Sauce, Vinegar And Garlic | |
| Crispy Pata | |
| Knockout Knuckles | Php 875.00 |
| A.k.a. Crispy Pata Bawang, A Whole Leg Of Pork Deep-fried In Garlic And Chilies,cited By Well Known Food Writer Madhur Jaffrey As The Best Pork Knuckle Dishshe Has Tried In The Philippines | |
| Dinuguan | |
| Tidtad | Php 445.00 |
| Pampanga’s Version Of Dinuguan; A Variety Of Meat Cooked In Pork Blood; Served With Puto (rice Cake) | |
| Kare Kare | |
| Kare Kareng Buntot Baka | Php 780.00 |
| Oxtail And Tripe Stewed In Peanut Sauce With Assorted Vegetables | |
| Kinilaw | |
| Kinilaw Na Tanigue | Php 365.00 |
| Fresh Tanigue Steeped In Palm Vinegar With Ginger And Chilies | |
| Lechon Kawali | |
| Lechon Kawali | Php 545.00 |
| Deep-fried Crisp Pork Belly With Sweet Liver Sauce And Atchara | |
| Paksiw | |
| Paksiw Na Pata Sa Sukang Puti | Php 475.00 |
| A Simple Provincial Dish Of Pork Leg With Vegetables Stewed In White Vinegar And Spices | |
| Paksiw Na Pla Pla | Php 575.00 |
| Large Tilapia Cooked In Vinegar And Ginger With Assorted Vegetables | |
| Relleno | |
| Rellenong Bangus | Php 495.00 |
| Fried Milkfish Stuffed With Its Meat, Minced Pork, Chorizo, Carrots And Celery | |
| Sinuteng Baby Squid | |
| Sinuteng Baby Pusit | Php 315.00 |
| When Available In The Market, The Sauté Of Baby Pusit, Sundried Chilies, Olive Oil And Garlic Is A Delicious Starter Or Cocktail Accompaniment | |
| Sisig | |
| Sisig Pampabata | Php 290.00 |
| Popular Capampangan Dish Of Minced Pork Head Meat And Chicken Liver Sautéed In Garlic & Chilies | |
| Fried Chicken | |
| Fried Chicken Remedios | Php 365.00 |
| Tasty Fried Chicken With Sweet Liver Sauce | |
| Fried Dish | |
| Crispy Tadyang "d Original" | Php 685.00 |
| Marinated Beef Ribs Deep-fried To A Delicious Crispiness; Widely Copied But In Vain | |
| Fried Fish | |
| Binukadkad Na Crispy Pla Pla | Php 535.00 |
| Butterfly-cut Fried Pla Pla Fish Served With Balo-balo And Fresh Mustard Leaves | |
| Piniritong Galunggung | Php 395.00 |
| Fried Round Scad Fish Served With Coconut-ginger Rice And Bistro Remedios’ Bagoong, A Spicy Anchovy And Fermented Shrimp Condiment | |
| Piniritong Hito | Php 445.00 |
| Deep-fried Freshwater Catfish Served With Fermented Rice And Fresh Mustard Laeaves | |
| Fried Squid | |
| Ipusit Mo Baby | Php 355.00 |
| Baby Squid Fried To A Crisp | |
| Squid Tactics | Php 355.00 |
| An Ljc Original, Finely Sliced Cuttlefish, Quickly Fried And Sprinkled With Brown Garlic, Green Onions, And Sweet And Spicy Sauc | |
| Grilled | |
| Inihaw Na Bangus Fillet | Php 565.00 |
| Specialties From The Charcoal Grill (served With Vinegar Dip And Pickled Papaya) | |
| Inihaw Na Liempo | Php 455.00 |
| Specialties From The Charcoal Grill (served With Vinegar Dip And Pickled Papaya) | |
| Inihaw Na Sugpo | Php 825.00 |
| Specialties From The Charcoal Grill (served With Vinegar Dip And Pickled Papaya) | |
| Sinugba Platter | Php 850.00 |
| Grilled Cebuano Style Prawns, Pork Belly, And Chicken; Served With Atchara And Spicy Vinegar | |
| Sinugbang Malasugi | Php 575.00 |
| Grilled Blue Marlin Steak Served With Atchara And Spicy Soy-vinegar Dipping Sauce | |
| Sinugbang Manok | Php 435.00 |
| Half Chicken, Grilled Cebuano Style With Soy, Vinegar, And Spices | |
| Humba | |
| Pork Humba | Php 455.00 |
| Tender Pork Belly And Banana Blossom Simmered With Soy, Sugar And Vinegar | |
| Seafood Dish | |
| Adobong Pusit | Php 525.00 |
| Sautéed Squid With Vinegar And Spices | |
| Binusog Na Pusit Sa Bawang | Php 455.00 |
| Grilled Tender Squid Stuffed With Tomatoes, Onions, Ginger, Chili And Lemongrass | |
| Pinasingaw Na Tapi Ng Bangus | Php 565.00 |
| Steamed Milkfish Fillet With Tomatoes And Green Mangoes | |
| Sugpo Sa Aligue | Php 825.00 |
| Prawns Simmered In Crab Fat And Lemon Juice | |
| Sugpo Sa Gata At Sili | Php 825.00 |
| Prawns Simmered In Coconut Milk With Buko Meat And Chilies | |
| Bistek | |
| Top Blade Bistek | Php 635.00 |
| Classic Filipino Favorite Steak Dish With Onions And Soy Sauce |
Noodles
| Sotanghon Guisado | Php 385.00 |
| Cellophane Noodles Cooked With Chicken, Topped With Fried Garlic And Chopped Spring Onions | |
| Misua (miswa) | |
| Misua Soup | Php 385.00 |
| Fine Noodles In Broth With Pork Balls, Malunggay Leaves, And Sponge Gourd (patola) | |
| Pancit (pansit) | |
| Pancit Bihon Guisado | Php 385.00 |
| Sautéed Pork, Seafood, And Vegetables With Thin Rice Noodles | |
| Pancit Canton Guisado | Php 385.00 |
| Sautéed Pork, Shrimps And Vegetables With Wheat Noodles |
Others
| Exotic Food | |
| Betute | Php 445.00 |
| Farm Frogs Stuffed With Minced Pork, Garlic And Spices | |
| Crispy Spiced Kamaru | Php 345.00 |
| A Delicacy From Pampanga; Rice Field Crickets Sautéed In Tomatoes And Onions |
Relish
| Atcharang Green Papaya | Php 155.00 |
| Pickled Green Papaya |
Rice
| Aligue Crab Rice | Php 215.00 |
| Cooked With Crab Fat In Garlic Olive Oil | |
| Bamboo Rice | Php 425.00 |
| Cooked With Shrimps, Chicken, Wood Ear Mushrooms And Bamboo Shoots; Steamed In Bamboo | |
| Binalot Na Kanin Sa Gata At Luya | Php 225.00 |
| Rice Cooked With Coconut Milk And Ginger, Wrapped In Banana Leaves And Served With Bistro Remedios’ Bagoong, A Spicy Anchovy And Fermented Shrimp Condiment | |
| Garlic Fried Rice | Php 80.00 |
| Masustansiyang Kanin | Php 260.00 |
| High Fiver Black Rice With Vegetables And Scrambled Eggs | |
| Premium Brown Rice | Php 90.00 |
| Steamed Rice | Php 70.00 |
Salad
| Ensaladang Ampalaya | Php 185.00 |
| Bitter Melon Salad In Fish Sauce Vinaigrette | |
| Ensaladang Pilipino | Php 265.00 |
| Eggplant, Salted Egg, Chayote Tops, Tomatoes, Green Mango, And Okra; Served With Sautéed Shrimp Paste | |
| Ensaladang Sarswela | Php 295.00 |
| A Medley Of Fried Tofu, Vigan Longganisa, Tomatoes, Garden Greens And Grated Cheese, With Our Special Sweet Tangy Dressing | |
| Ensaladang Talong | Php 190.00 |
| Grilled Eggplant Flavored With A Sweet Fish Sauce And Lime Dressing | |
| Manggang Hilaw At Bagoong | Php 155.00 |
| Sliced Green Mango And Shrimp Paste | |
| Pako At Itlog Na Maalat | Php 265.00 |
| Young Rainforest Fern With Tomato And Salted Red Egg In A Light Salad Dressing |
Soup
| Home Style Binacol Soup | Php 525.00 |
| Chicken With Sayote, Chili Leaves And Fresh Coconut Meat | |
| Sinuam Na Mais | Php 195.00 |
| Corn Soup With Shrimps And Chili Leaves | |
| Bulalo | |
| Bulalo | Php 575.00 |
| A Country Dish Made Of Boiled Beef Shank And Vegetables | |
| Sinigang | |
| Singang Na Hipon Sa Bayabas | Php 535.00 |
| Traditional Filipino Sour Soup With Shrimp, Kangkong And Guava Fruit Simmered In Fish Stock | |
| Sinigang Na Baboy | Php 545.00 |
| Pork In Tamarind Flavored Broth With Vegetables | |
| Sinigang Na Bangus | Php 575.00 |
| Boneless Bangus And Vegetables In A Rich Guava Soup Base | |
| Sinigang Na Corned Beef | Php 575.00 |
| Corned Beef Cooked In Tamarind Broth With Vegetables | |
| Tinola | |
| Tinolang Manok | Php 475.00 |
| Chicken Soup In Lemongrass Flavored Stock With Chili Leaves And Green Papaya |
Vegetable Dish
| Adobong Puso Ng Saging | Php 370.00 |
| Sautéed Heart Of Banana Plant With Shrimp, Vinegar With Pork Cracklings | |
| Ampalaya Sa Hipon | Php 370.00 |
| Sautéed Bitter Gourd With Shrimps | |
| Ginataang Langka At Lamang Dagat | Php 475.00 |
| Stewed Jackfruit With Seafood In Coconut Milk | |
| Gule Magalang | Php 370.00 |
| Another Capampangan Farm Vegetable Dish With Freshly Picked Squash Flowers And Bits Of Broiled Catfish | |
| Kangkong Lechon | Php 395.00 |
| Sautéed Swamp Cabbage And Pork Lechon With Black Beans And Oyster Sauce | |
| Tortang Laing | Php 345.00 |
| Tender Taro Leaf Patties Cooked With Egg And Served With Creamy Coconut Sauce | |
| Tortang Talong | Php 315.00 |
| Eggplant And Minced Pork Omelet | |
| Gising Gising | |
| Gising Gising | Php 370.00 |
| Minced Stalks Of Kangkong Spiced With Shrimps And Small Chilies; Simmered In Coconut Cream | |
| Laing | |
| Laing | Php 370.00 |
| Taro Leaves Simmered In Pork And Spicy Coconut Cream | |
| Munggo | |
| Munggo Na May Chicharon At Tinapa | Php 175.00 |
| Green Native Munggo Beans Sautéed With Onions And Tomato; With Chili Leaves And Topped With Tinapa Flakes And Pork Cracklings | |
| Pinakbet | |
| Pakbet Capampangan | Php 370.00 |
| A Variety Of Fresh Garden Vegetables Simmered With Shrimp Paste And Bangus Meat |
For a complete list of SM City North EDSA restaurants, check the directory link below.
SM City North EDSA Restaurant Directory