Store Description
Experience a taste of authentic Japanese teppanyaki at Teppanya Bar & Resto, located on the Ground Level of the North Tower in SM City North EDSA. It's a great destination for a delicious and entertaining meal.
The unique selling point of Teppanya Bar & Resto is its tiered "Unlimited Madness" experience, which allows you to customize your all-you-can-eat meal. You can start with the Regular tier, which includes unlimited drinks and a selection of teppanyaki meats and seafood, or upgrade to the Deluxe, Premium, or Emperor tiers to unlock more high-end items like Wagyu A5, Veal Steak, and Hokkaido Scallops. In addition to the unlimited options, the menu also offers a wide array of a la carte Japanese favorites, including Sashimi, Nigiri, Ramen, and Donburi.
A visit here isn't complete without trying one of their iconic dishes. For a special a la carte meal, the Angus Ribeye - Prime is a popular choice. If you opt for the unlimited menu, be sure to indulge in the premium offerings like US Prime Black Angus Ribeye Steak and Japanese Wagyu A5 in the higher tiers. To finish your meal, the Banana Flambé is a must-try for a sweet and spectacular end.
Cuisine
Japanese Cuisine
Location
North Tower - Ground Level
Social Media(s)
Facebook: https://www.facebook.com/Teppanya-SM-North-Edsa-746792542355260/
Products
Menu as of: April 13, 2026
Disclaimer: Product information and pricing are subject to change without notice and may not reflect current availability or in-restaurant pricing.
Teppan Meat
+P388 for a Meal Upgrade with Salad, Appetizer, Soup & Rice
| Angus Ribeye - Prime | Php 1988.00 |
| 280 Grams | |
| Brazilian Tenderloin | Php 648.00 |
| 300 Grams 998.00 | 150 Grams 648.00 | |
| Sukiyaki Cut | Php 328.00 |
| 120 Grams | |
| Kurobuta (porkchop) | Php 588.00 |
| 150 Grams | |
| Pork Tenderloin | Php 328.00 |
| 120 Grams | |
| Pork Belly (bacon Cut) | Php 248.00 |
| 120 Grams | |
| Chicken Fillet | Php 308.00 |
| 150 Grams |
Teppan Seafood
+P388 for a Meal Upgrade with Salad, Appetizer, Soup & Rice
| Boston Lobster Tail | Php 1488.00 |
| 95 Grams | |
| Western Lobster | Php 2488.00 |
| 455 Grams | |
| Slipper Lobster Tail | Php 688.00 |
| 80 Grams | |
| Scallops Japan | Php 758.00 |
| 4 Pieces 1,488.00 | 2 Pieces 758.00 | |
| King Prawns | Php 988.00 |
| 3 Pieces 1,388.00 | 2 Pieces 988.00 | |
| Large Prawns | Php 498.00 |
| 6 Pieces 888.00 | 3 Pieces 498.00 | |
| White Shrimps | Php 198.00 |
| 6 Pieces 328.00 | 3 Pieces 198.00 | |
| Salmon Fillet | Php 488.00 |
| 120 Grams | |
| Tuna Fillet | Php 398.00 |
| 120 Grams | |
| Grouper Fillet | Php 568.00 |
| 120 Grams | |
| Squid Teppan | Php 348.00 |
| 120 Grams |
Sashimi
| Hamachi/yellow Tail | Php 748.00 |
| Hata/lapu Lapu | Php 418.00 |
| Hirame/flounder | Php 348.00 |
| Kani/crab Stick | Php 188.00 |
| Maguro/tuna | Php 398.00 |
| Shake/salmon | Php 448.00 |
| Shime Sawara/mackerel | Php 348.00 |
| Tako/octopus | Php 348.00 |
| Tamago/egg | Php 188.00 |
| Unagi/eel | Php 888.00 |
| Uni/sea Urchin | Php 288.00 |
Sashimi Platter
| Chirashi Don | Php 688.00 |
| Premium Sashimi Moriawase | Php 588.00 |
Nigiri/sushi Platter
| 5 Kinds (seasonal) | Php 308.00 |
| 6 Kinds (seasonal) | Php 588.00 |
| Premium Aburi Set | Php 988.00 |
Appetizer
| Agedashi Tofu | Php 228.00 |
| Edamame | Php 178.00 |
| Salmon Tataki | Php 328.00 |
| Tuna Tataki | Php 298.00 |
| Beef Tenderloin Tartare | Php 488.00 |
| Usuyaki Beef Roll | Php 388.00 |
| Truffled Gyoza | Php 308.00 |
| 5 Pieces | |
| Foie Gras W/ Apple Reduction | Php 698.00 |
Agemono-fried Dishes
| Chicken Karaage | Php 258.00 |
| Mixed Tempura | Php 408.00 |
| Ebi Tempura | Php 288.00 |
| 6 Pieces 488.00 | 3 Pieces 288.00 | |
| Tonkatsu | Php 288.00 |
Yakimono-grillen Dishes
| Salmon Head Teriyaki | Php 588.00 |
| Whole 588.00 | Half 388.00 | |
| Chicken Teriyaki | Php 288.00 |
Nigiri/sushi
(2 PIECES PER ORDER]
| Amaebi/sweet Shrimp | Php 188.00 |
| Ebi/prawn | Php 158.00 |
| Hamachi/yellow Tail | Php 408.00 |
| Hata/lapu Lapu | Php 208.00 |
| Hirame/flounder | Php 188.00 |
| Ikura/salmon Roe | Php 888.00 |
| Kani/crab Stick | Php 98.00 |
| Maguro/tuna | Php 198.00 |
| Shake/salmon | Php 228.00 |
| Shime Sawara/mackerel | Php 148.00 |
| Tako/octopus | Php 178.00 |
| Tamago/egg | Php 98.00 |
| Tobiko/flying Fish Roe | Php 258.00 |
| Unagi/eel | Php 348.00 |
| Uni/sea Urchin | Php 218.00 |
Temaki Sushi
| California Temaki | Php 248.00 |
| Philadelphia Temaki | Php 218.00 |
| Spider Crab Temaki | Php 288.00 |
| Spicy Tuna Temaki | Php 248.00 |
| Uni Temaki | Php 248.00 |
Noodles & Soup
| Clam Soup | Php 138.00 |
| Miso Soup | Php 88.00 |
| Shrimp And Bamboo Soup | Php 138.00 |
| Tempura Udon | Php 338.00 |
| Seafood Yakisoba | Php 288.00 |
Ramen
| Gomoku Ramen | Php 418.00 |
| Tantan Ramen | Php 418.00 |
| Tonkotsu Ramen | Php 418.00 |
Japanese Curry
| Angus Beef Curry | Php 388.00 |
| Chicken Karaage Curry | Php 328.00 |
| Tonkatsu Curry | Php 328.00 |
Rice
| Gohan (steamed Rice) | Php 78.00 |
| Chahan | Php 148.00 |
| Emperor's Chahan | Php 268.00 |
| Wagyu Chahan | Php 388.00 |
Traditional Makimono
| California King Roll | Php 438.00 |
| California Roll | Php 288.00 |
| Fried Sesame Salmon Roll | Php 298.00 |
| Fried Chicken Teriyaki Roll | Php 248.00 |
| Fried Volcano Roll | Php 298.00 |
| Philadelphia Roll | Php 298.00 |
| Smoked Philadelphia Roll | Php 348.00 |
| Salmon Skin Roll | Php 398.00 |
| Spicy Tuna Roll | Php 438.00 |
Premium Makimono And Chef's Special Rolls
| Bristol Roll | Php 438.00 |
| Green Dragon Roll | Php 648.00 |
| Gyu-toro Roll | Php 488.00 |
| Gyutataki-chizu Roll | Php 488.00 |
| Rainbow Roll | Php 438.00 |
| Smoked Salmon Gravlax Roll | Php 488.00 |
| Soft-shell Crab Tower Roll | Php 488.00 |
| Spider Crab Roll | Php 488.00 |
| Torched Salmon Furikake Roll | Php 488.00 |
Salad
| Kani Salad | Php 308.00 |
| Chicken Teriyaki Salad | Php 328.00 |
| Caesar Salad W/ Smoked Chicken | Php 328.00 |
Donburi
| Gyudon | Php 378.00 |
| Katsudon | Php 338.00 |
| Tendon | Php 388.00 |
| Toridon | Php 328.00 |
Dessert
| Banana Flambé | Php 248.00 |
| Crepe Suzette | Php 358.00 |
| Apple Cinnamon, Mango Mint, Mixed Berries |
Drinks
| Coke Regular | Php 98.00 |
| Coke Zero | Php 98.00 |
| Royal | Php 98.00 |
| Sprite | Php 98.00 |
| Bottled Water | Php 58.00 |
| Bottomless Cucumber Lemonade | Php 128.00 |
Unlimited Madness
| Unlimited Madness Regular Rate | Php 1488.00 |
| Unli Drinks (lunch P1,488+ | Dinner P1,588+ | Holiday P1,588+) teppanyaki meat & Poultry: Brazilian Ribeye, Nz Ribeye, Beef Sukiyaki Cut, Chicken Fillet, Pork Tenderloin, Pork Bacon Cut seafood: King Mackerel Miso, Salmon, Flounder Fillet, Snapper Fillet, Uhu Fillet, Shrimp, Squid |
|
| Upgrade To Deluxe | Php 1888.00 |
| Unli Drinks & Dessert (lunch P1,888+ | Dinner P1,988+ | Holiday P1,988+) unlimited Madness Regular+ meat & Poultry: Brazilian Beef Tenderloin With Seasonal Mushrooms, Brazilian Beef Tenderloin, Aus Jack's Creek Angus Oysterblade, Kurobuta Ribeye, Oysterblade Sandow, Aus Lamb Rack seafood: Black Cod Miso, Vn River Prawns, Black Tiger Prawns, Salmon Sashimi, Salmon Belly Sashimi |
|
| Upgrade To Premium | Php 2988.00 |
| Unli Drinks & Dessert (lunch P2,988+ | Dinner P2,988+ | Holiday P2,988+) unlimited Deluxe+ meat & Poultry: Veal Steak, Us Prime Black Angus Ribeye Steak, Aus Wagyu Sando, Jpn Wagyu Chahan seafood & Sushi: King Prawn Kaliu Prawn (seasonal), Amaebi Sashimi, Amaebi Nigiri, Special Nigiri Set - Amaebi, River Prawn, Spanner Crab Gunkan |
|
| Upgrade To Emperor | Php 3988.00 |
| Unli Drinks & Dessert (lunch P3,988+ | Dinner P3,988+ | Holiday P3,988+) unlimited Premium+ meat & Poultry: Jpn Wagyu A5 Bms 9 Premium Steak Cut, Premium Iberico Presa Steakw, Jpn Wagvu Tartare, Jpn Hokkaido Sando, Aus Duck Breast Fillet Seafood & Sushi: Hokkaido Scallop Sashimi W/ Ikurra, Hokkaido Scallops, Hamachi Nigiri, Premium Aburi Set - Foie Gras, Wagyu With Black Truffle, Unagi, Wagyu Aburi, Wagyu Aburi With Ikurra |
| 8-course Menu Set | Php 888.00 |
| (choose One Per Course) 1st Course - Vegetable: Kani Salad, Chicken Teriyaki Salad, Potato Salad, Yasai Itame (stir Fried Vegetables) 2nd Course - Fried: Agedashi Tofu, Chicken Karaage, Beef Croquette, Salmon Croquette 3rd Course - Grilled: Angus Beef Tataki, King Mackerel Tataki, Usuyaki Beef Roll, Yaki Nasu (grilled Eggplant) 4th Course - Soup: Miso Soup, Clam Soup 5th Course - Rice: Gohan (steamed Rice), Chahan 6th Course - EntrÉe: beef (wagyu A5 Zabuton Steak 100g +988, Wagyu A5 Chuck Steak 140g +988, Us Prime Angus Ribeye 280g +1200, Brazilian Beef Tenderloin 150g +300, Nz Ribeye Steak +100, Sukiyaki Cut) pork / Poultry (pork Belly Bacon Cut, Pork Tenderloin, Chicken Teppanyaki) seafood (slipper Lobster Tail 1 Pc +400, Salmon Fillet +200, Squid Teppan +100, White Shrimp 6 Pcs, Uhu Fillet) vegetarian (tofu & Mushrooms) 7th Course - Maki/rolls (3 Pieces): California Roll, Torched Salmon Furikake Roll, Salmon Skin Roll, Avocado, Mango & Cucumber Roll 8th Course - Dessert: Banana Flambé, Ice Cream With Chocolate Sauce & Tempura Flakes |
For a complete list of SM City North EDSA restaurants, check the directory link below.
SM City North EDSA Restaurant Directory
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