Gindaco in SM Megamall

Finding your way to the Lower Ground Level of Building A leads you to Gindaco, the premier destination for authentic Japanese street food within SM Megamall. Renowned as Japan's leading takoyaki chain, this stall offers a front-row seat to the mesmerizing process of crafting perfectly spherical octopus balls. Its open-concept kitchen and convenient basement location make it a popular choice for shoppers looking for a quick, high-quality snack that captures the vibrant spirit of Osaka.

What makes Gindaco a standout at the mall is the distinctive texture of its takoyaki, which features a golden, crispy exterior achieved through a specialized flash-frying technique. Unlike softer versions of this dish, these savory treats maintain a satisfying crunch that gives way to a creamy, melt-in-your-mouth center filled with premium octopus. It is a must-visit for food enthusiasts who appreciate artisanal preparation and bold, authentic flavors that go beyond standard food court fare.

The menu highlights the Original Takoyaki, elegantly drizzled with signature sauce and topped with "dancing" bonito flakes for a classic experience. For those seeking a modern twist, the Mentai Cheese Takoyaki combines savory cod roe mayo with melted mozzarella, while the Teritama offers a unique topping of freshly made egg salad. Pair your meal with a refreshing Stanford Shaw Ginger Ale to perfectly cut through the rich, savory notes of these iconic Japanese octopus balls.