Ice Cream in Gateway Mall

Specializing in authentic, artisanal Italian gelato, CHE BUONO on the Ground Floor of Gateway Mall 2 is a dedicated dessert destination that brings a vast world of flavor to the mall. This charming stall is perfect for those who want a massive variety of choices, ranging from refreshing fruit-based sorbettos to rich, indulgent creams.

Their extensive menu features nearly 40 distinct flavors, including unique options like Zuppa Inglese, Dragon Fruit Kiwi, and Chocolate Chip Avocado. Whether you are craving something zesty like Calamansi and Mojito, or something nostalgic like Ube Cheese and Chocoris Cocoa Puff Rice, this spot offers one of the most diverse and creative gelato selections in the city.

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Located on the Upper Ground Floor of Gateway Mall 1, CARAMIA is a premier destination for those who view frozen treats as a craft. While they are a household name for their stunning gelato cakes, their standalone scoops are equally celebrated for their dense, velvety texture and authentic Italian-style processing.

The menu features a wide array of artisanal flavors such as Pistachio, Chocolate Therapy, and Ferrero. For those who want to take the experience home, they also offer their signature flavors like Ube with White Chocolate and Coffee Mudslide in convenient pints and tubs. It remains a top-tier choice for anyone seeking a sophisticated and high-quality gelato experience.

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For a sophisticated dairy experience, TOKYO MILK CHEESE FACTORY on the Ground Floor of Gateway Mall 2 is an essential stop. This Japanese brand is world-renowned for its high-quality milk sources, and their frozen offerings are a direct reflection of that premium standard.

Their signature Cow Cow Ice is a luxurious soft-serve made with Mascarpone and Hokkaido milk, available in Milk, Cheese, or Twist flavors. For the ultimate indulgence, the Cow Cow Cup serves this creamy ice cream alongside a slice of Milk Cheesecake and a Salt & Camembert cookie, making it a must-visit for lovers of artisanal frozen desserts.

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As a pioneer of healthy indulgence, BLK 513 on Upper Ground A of Gateway Mall 2 offers a unique, charcoal-activated frozen yogurt that serves as a modern alternative to traditional ice cream. This spot is perfect for those who want a refreshing, chilled treat with a focus on wellness and "Instagrammable" aesthetics.

The menu revolves around their Dark Side Cup, where you can customize their signature black frozen yogurt with artisanal sauces, fresh fruits, and gourmet "crunchies." This customizable experience provides a cold, tangy, and sophisticated frozen delight that stands out in the mall’s dessert landscape for its bold color and unique flavor profile.

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The DAIRY QUEEN location on Upper Ground A of Gateway Mall 2 provides a familiar and fast ice cream option within the mall's modern wing. Its strategic placement makes it a reliable stop for those exploring Gateway Mall 2 who are in need of a quick, high-quality soft-serve fix.

The menu highlights their world-famous Blizzard, served upside-down to prove its thick, creamy texture with various mix-ins like Oreo or Reese’s. Whether you prefer a classic chocolate-dipped cone or a signature sundae, this branch ensures a consistent and satisfying ice cream experience for shoppers on the go.

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If you are looking for a healthier way to indulge, AVOCADORIA.PH on the Ground Floor of Gateway Mall 1 is a premier destination for fruit-based desserts. This spot is famous for turning nutrient-rich avocados into decadent treats that don't compromise on flavor or wellness.

Their signature Avocado Lover is a must-try, featuring creamy avocado soft-serve topped with chunks of real fruit and various textures. Whether you prefer a shake or their unique avocado cheesecake, this shop provides a refreshing, guilt-free alternative to traditional dairy scoops.

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Conveniently located on the Ground Floor of Gateway Mall 1, DAIRY QUEEN remains a beloved staple for shoppers needing a quick and reliable frozen fix. This iconic kiosk serves up the world-famous soft-serve that has defined mall treats for generations.

You cannot visit without ordering a Blizzard, their signature thick treat served upside down to prove its creamy consistency. With an endless array of mix-ins like Oreos and chocolate chip cookie dough, it provides a customizable experience that satisfies every sweet craving instantly.

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While famous for their spicy baskets, BUFFALO'S WINGS N' THINGS on Level 2 of Gateway Mall 1 offers a surprising delight for dessert lovers. After a savory meal, their frozen offerings provide the perfect cooling contrast to their signature heat.

Their New York Cheesecake Ice Cream is a standout choice, blending rich creaminess with graham-crust textures and blueberry drizzles. It is a unique find for those who want a high-quality, plated dessert experience within a casual and energetic dining atmosphere.

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DAIRY QUEEN (Level 2) For a treat that truly defies gravity, the DAIRY QUEEN on Level 2 of Gateway Mall 1 is the place to be. This location is a favorite for those who want the signature "upside-down" service that guarantees a thick, creamy consistency. It’s the perfect pick-me-up for shoppers navigating the mall's busier mid-levels.

The menu here focuses on the legendary Blizzard, featuring fan-favorites like the Oreo and Chocolate Chip Cookie Dough. For a more indulgent experience, try their Royal Blizzards, which come with a hidden core of fudge or fruit. Whether you're craving a classic candy mix-in or a seasonal special, this spot delivers a customizable frozen treat that never fails to satisfy.

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Bringing a unique, frozen twist to the dessert scene, HI! TANG HU LU on Level 2 of Gateway Mall 1 is a must-visit for fans of Fried Yogurt ice cream. Unlike traditional scooped dairy, their signature "fried" yogurt offers a distinctive texture that is both refreshing and creamy, making it a standout choice for mall-goers looking for something different.

This shop offers incredible variety with small, medium, and large portions, allowing you to mix up to four flavors in a single serving. From tropical favorites like mango, avocado, and durian to classics like Oreo, matcha, and coffee, their extensive menu ensures a personalized frozen treat. Whether you prefer the crunch of grapes or the sweetness of pitaya, their customizable yogurt blocks provide a cool, guilt-free way to explore the mall.

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Experience a sophisticated end to your Vietnamese meal at PHO HOA on Level 2 of Gateway Mall 1. This restaurant integrates traditional Asian flavors into their dessert menu, offering a more refined and aromatic approach to frozen sweets.

A signature favorite is their Mango Crepe served with Vanilla Ice Cream, which balances warm fruit with a cold, velvety finish. For those who want variety, their Triple Threat Ice Cream offers three generous scoops, making it an ideal shared dessert for friends and family.

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Located within the bustling food hub on Level 3 of Gateway Mall 1, BURGER KING offers a classic fast-food ice cream experience that is both quick and satisfying. It is the perfect spot for a budget-friendly frozen treat that provides a cool contrast after a savory flame-grilled meal.

Their menu features the indulgent BK Sundae crowned with Nutella richness, offering a premium hazelnut twist to their smooth soft-serve. For those seeking a more sophisticated flavor profile, the Caramel Espresso Sundae provides a perfect blend of sweet caramel and bold coffee notes, making it a must-visit for a mid-day caffeine and sugar boost.

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The DAIRY QUEEN station on Level 3 of Gateway Mall 1 is the go-to spot for a quick, gravity-defying Blizzard before a movie. This location specializes in the iconic "upside-down" service, making it a reliable destination for a thick and creamy escape while navigating the mall's high-traffic entertainment and cinema floor.

The menu highlights the legendary Oreo Blizzard and the Choco Brownie Extreme. If you want something even more indulgent, their current Belgian Chocolate specials—like the Belgian Chocolate Mudpie—offer a rich, premium twist on their classic soft-serve. Whether you choose a candy classic or a limited-time seasonal flavor, this branch ensures your frozen treat is the perfect companion for your mall visit.

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For a quick and creamy delight, KFC on Level 3 of Gateway Mall 1 offers more than just world-famous fried chicken. Their dessert station is a convenient stop for budget-friendly treats that are perfect for those on the move or dining with children.

Their signature Kreamery Caramel Sundae is a fan favorite, featuring rich vanilla soft-serve drizzled with a thick, golden syrup. It is an affordable and delicious way to round out a meal or simply enjoy a quick refreshment while exploring the mall's third level.

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Best known for their sizzling teppan plates, PEPPER LUNCH on Level 3 of Gateway Mall 1 offers a premium, internationally-recognized treat to cleanse the palate. The combination of a hot, peppery meal followed by a cold, chocolate-coated dessert is a signature way to end your dining experience here.

The restaurant features the iconic Magnum Mini, providing a rich and indulgent Belgian chocolate experience in a perfectly portioned size. It is a sophisticated frozen choice for diners who want a high-quality, handheld ice cream bar to enjoy immediately after their sizzling DIY meal.

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No dessert list is complete without the iconic Frosty at WENDY'S on Level 3 of Gateway Mall 1. This unique cross between a thick milkshake and soft-serve ice cream has a texture that remains a fan-favorite for its thick, spoonable consistency.

The Frosty Fusions are a must-try, incorporating various mix-ins into the classic chocolate or vanilla base. Whether you eat it with a spoon or use it as a nostalgic dip for your fries, it provides a satisfying and reliable mall experience.

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Celebrating traditional Filipino flavors, ABE on the Ground Floor of Gateway Mall 2 offers an elevated dessert experience rooted in heritage. The restaurant is famous for its sophisticated take on Kapampangan cuisine and its equally impressive sweet menu.

Their signature Mango Jubilee is a masterpiece, featuring vanilla ice cream topped with flambéed fresh mangoes for a theatrical flare. For a local classic, their Halo-Halo is made with all-homemade ingredients, providing a premium, ingredient-heavy version of the Philippines' most iconic frozen treat.

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The iconic Italian restaurant CIBO on the Ground Floor of Gateway Mall 2 is a premium destination for high-end gelato lovers. Known for its commitment to Italian tradition, the restaurant provides a sophisticated setting to enjoy a refined frozen dessert as the perfect finale to a meal.

The menu highlights their signature Gelato, available in three focused and high-quality flavors: Chocolate Hazelnut, Tiramisu, and Milk Cream. For those seeking a caffeinated kick, they also offer the Gelato Affogato, which pairs their smooth gelato with a bold shot of espresso. Each serving is prized for its consistency and the use of superior ingredients, ensuring a luxurious and authentic Italian dessert experience.

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Known primarily as a premier steakhouse, MAMOU on the Ground Floor of Gateway Mall 2 serves as an exclusive destination for those seeking premium local dairy. The home-kitchen atmosphere makes it an excellent spot for a leisurely afternoon treat or a celebratory dinner finale featuring high-end frozen delights.

The restaurant proudly serves Carmen's Best Ice Cream, offering ultra-premium flavors like Salted Caramel, Brazilian Coffee, and classic Vanilla. These artisanal scoops are known for their rich, creamy texture and high butterfat content, providing a luxurious dessert experience that perfectly complements a world-class meal.

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For a nostalgic yet elevated take on a Filipino childhood favorite, MANAM on the Ground Floor of Gateway Mall 2 is the ultimate destination. Their dessert menu brilliantly reimagines local street treats, making it a premier spot for those who want their frozen treats to feel both high-end and familiar.

The star of their ice cream selection is the Not-so-dirty Ice Cream, which serves as a premium tribute to traditional "sorbetes." It offers an ultra-smooth, dense texture that is far more indulgent than the street-style version. It is an absolute must-visit for anyone looking for authentic Filipino ice cream crafted with modern, high-quality standards.

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Specializing in "comfort food that feels like home," NONO'S on the Ground Floor of Gateway Mall 2 is a premier haven for dessert lovers. The warm, bakery-cafe atmosphere provides a sophisticated setting to enjoy high-quality frozen treats that perfectly complement their signature comfort meals and artisanal coffees.

The menu features a variety of ways to enjoy their smooth vanilla ice cream, including the Almond Crunch Sundae, which is topped with their famous almond crunch and a rich chocolate drizzle. For a more substantial treat, their Waffle with Ice Cream pairs crispy, homestyle waffles with a cool, creamy scoop, while their Affogato offers a bold finish for coffee enthusiasts. Whether you are looking for a classic sundae or a caffeinated frozen delight, this spot is a must-visit for a refined sweet escape.

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While known for its gourmet burgers, POUND on Upper Ground A of Gateway Mall 2 features a surprisingly decadent selection of ice cream desserts. The sleek, industrial-chic setting makes it a great spot to enjoy a high-end frozen treat in a more relaxed, sit-down environment.

Their signature OMG Sundae is a must-order, featuring scoops of velvety vanilla ice cream paired with their famous "OMG" brownies and a rich chocolate drizzle. It is a dense, high-quality dessert that proves ice cream is the perfect palate cleanser after a rich, savory meal.

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A true institution of Filipino dining, VIA MARE on Upper Ground A of Gateway Mall 2 remains the gold standard for traditional "pampalamig" and heritage-inspired frozen treats. This restaurant is a must-visit for families and diners who appreciate the authentic, creamy textures of classic Philippine dairy flavors.

The menu features a dedicated selection of Ice Cream by the scoop, specifically highlighting the beloved local flavors of Ube and Macapuno. These rich, velvety scoops are perfect on their own or as a cooling accompaniment to their signature Bibingka and Puto Bumbong.

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Beyond its signature savory beef bowls, YOSHINOYA on Upper Ground A of Gateway Mall 2 offers a delightful Japanese-inspired frozen treat that is both portable and satisfying. This spot is a must-visit for those who want a quick, mess-free ice cream experience that perfectly balances traditional textures with modern flavors.

The menu highlights their popular Mochi Ice Cream, featuring a soft, chewy rice cake exterior wrapped around a cold, creamy center. Available in authentic flavors like Matcha, Chocolate, and Strawberry Cream, these bite-sized treats are priced affordably. It is the perfect refreshing finisher for anyone looking for a unique, handheld Japanese frozen dessert while exploring the mall.

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Providing a premium end to a rich meal, RAMEN NAGI on Upper Ground B of Gateway Mall 2 features a selection of authentic Japanese ice creams. The quality of their frozen offerings matches the high standards of their world-class ramen, ensuring a complete culinary experience.

Diners can enjoy signature scoops of Matcha or Black Sesame ice cream, which are praised for their smooth texture and aromatic, earthy notes. These authentic flavors provide a sophisticated and cool contrast to the hot, savory broths, making it a premier spot for high-quality Japanese frozen treats.

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Perched on the highest level of Gateway Mall 2, WORLD KITCHENS offers a premium, full-service dining experience that brings global flavors together under one roof. For those on an ice cream trail, the dedicated Sticky Sweet station is the crown jewel of the hall, redefining Asian-inspired desserts with imaginative and heavenly frozen creations.

The menu features a sophisticated selection of artisanal scoops priced at 180.00, including their earthy Matcha, nutty Black Sesame, and classic Vanilla Ice Cream. These are perfect for those who want a refined, sit-down dessert experience after exploring the mall's diverse international cuisines.

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